Definition
Stigmasterol is an unsaturated plant sterol occurring in the plant fats or oils of soybean, calabar bean, and rape seed, and in a number of medicinal herbs, including the Chinese herbs Ophiopogon japonicus (Mai men dong) and American Ginseng. Stigmasterol is also found in various vegetables, legumes, nuts, seeds, and unpasteurized milk. (Wikipedia)
Stigmasterol is Found in These Foods
Top Gene Interactions
Related Pathways
Stigmasterol Health Effects
Stigmasterol Interacts with Diseases
Disease | Inference Score | References/Inference Genes |
Liver Cirrhosis, Experimental | 24.61 |
|
Leishmaniasis, Cutaneous | 17.74 |
|
Visceral leishmaniasis | 17.01 |
|
Hepatolenticular Degeneration | 16.94 |
|
Sitosterolemia | 14.99 |
|
Ulcerative colitis | 14.22 |
|
Hyperalgesia | 13.99 |
|
Glomerulonephritis | 13.61 |
|
Kidney Failure, Chronic | 13.55 |
|
Reperfusion Injury | 12.15 |
|
Rheumatoid arthritis | 11.62 |
|
Gallstones | 11.41 |
|
Pleurisy | 11.19 |
|
Burns | 11.06 |
|
Behcet's syndrome | 10.89 |
|
Psoriatic arthritis | 10.86 |
|
Cachexia | 10.74 |
|
Leishmaniasis | 10.7 |
|
Heat Stroke | 10.5 |
|
Multiple Organ Failure | 10.45 |
|