Definition
Chrysin is a naturally occurring flavone chemically extracted from the blue passion flower (Passiflora caerulea). Honeycomb also contains small amounts. It is also reported in Oroxylum indicum or Indian trumpetflower. [Wikipedia]
Description
5,7-Dihydroxyflavone is found in carrot. Chrysin is a naturally occurring flavone chemically extracted from the blue passion flower (Passiflora caerulea). Honeycomb also contains small amounts. It is also reported in Oroxylum indicum or Indian trumpetflower. (Wikipedia).
Top Gene Interactions
Related Pathways
Chrysin Health Effects
- Anti aflatoxin
- Anti allergic
- Anti angiogenic
- Anti bacillary
- Anti convulsant
- Anti estrogenic
- Anti gout
- Anti herpetic
- Anti HIV
- Anti hypertensive
- Anti leukemic
- Anti multidrug resistance
- Antioxidant
- Anti proliferant
- Anti salmonella
- Anti shigellic
- Anti spasmodic
- Anti staphylococcic
- Anti stress
- Anti thrombic
- Antitumor
- Anti viral
- Anxiolytic
- Aromatase inhibitor
- Cancer preventive
- Caspase-3 inhibitor
- Caspase-9 inhibitor
- Central nervous system depressant
- Cytochrome-CYP1A1 inhibitor
- Cytotoxic
- DNA-protective
- Fungicide
- Hepatoprotective
- Hypotensive
- Hypouricemic
- ICAM-1 inhibitor
- JNK inhibitor
- Monoamine-oxidase inhibitor
- Nitric-oxide-genic
- Pesticide
- Radioprotective
- Termitifuge
- Topoisomerase-I inhibitor
- Vasodilator
- Vasorelaxant
- VEGF inhibitor
- Anti aggregant
- Anti bacterial
- Xanthine oxidase inhibitor
- Anti mutagenic
- Apoptotic
- Estrogenic
- Mutagenic
- Myorelaxant
- Testosterogenic